Employees Only

510 Hudson St
NYC 10014
Dinner Only
(212) 242-3021
Photography: Emilie Baltz
Website Design: Warren Red


Oysters on the Half Shell with Mignonette
& EO Bloody Mary Mix M/P
Bone Marrow Poppers with Pastry Shell & Bordelaise 12        
Bacon wrapped Lamb Chops with Salsa Verde 16
Ricotta Gnocchi with Oyster Mushroom,
Herb Sauce & Pistachio 12
Montauk Tuna Crudo
Avocado, Citrus & Thai Chili 16

Hand-Cut Steak Tartar with Crostini & Mixed Greens Salad 18

Charcuterie with Smoked & Cured Eastern European Meats Chicken Liver Pate & Homemade Focaccia 21

Cheese Plate with Lavash, Herbs, & Honeyed Pistachios 23

Caviar Board with Buckwheat Blini, Creme Fraiche, Drawn Butter, Pickled Quail Eggs & Chives M/P


Cucumber & Radish with Poppy Seed Yogurt & Caraway Cracker 14
Arugula & Celery Root with Parmesan, Hazelnuts & Preserved Lemon Vinaigrette 14
Charred Green Beans with Heirloom Cherry Tomato, Feta, Lemon & Garlic Dressing 16


Black Bass Brussels Sprouts, Butternut Squash Charred Poblano & Tomato 32
Skate Paprikás with Spaetzle & Crème Fraiche 25
Whole Rainbow Trout, Smoked with Frisee & Apple 31
Roasted Half Chicken with
Red Beet Puree, Charred Broccolini & Roasted Baby Beets 26
Cavatelli with Spicy Pork Sausage, Tomato, & Arugula 19
Tagliatelle with Butternut Squash,
Hon Shimeji Mushroom & Pecorino 17

Braised Rabbit with Red Wheat Berries,
Tuscan Kale, Eggplant & Lemon 32
Seared Rib-Eye with Potato Gratin 68
Porterhouse Pork Chop with Black-Eyed Peas
& Savoy Cabbage 35


Potato Gratin 8
Black-Eyed Peas 8
Braised Tuscan Kale 8
Brussels Sprouts & Bacon 8