Employees Only

510 Hudson St
NYC 10014
Reservations
Dinner Only
(212) 242-3021
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Photography: Emilie Baltz
Website Design: Warren Red

Late Night Menu

Served
12am – 3:30am Monday -Saturday
11pm-3:30am Sunday

Small Plates

Oysters on the Half Shell with Mignonette
& EO Bloody Mary Mix M/P
 
Bone Marrow Poppers with Pastry Shell & Bordelaise 13

Bacon wrapped Lamb Chops with Salsa Verde 19     
 
Chicken Liver Pate with Apple Mostarda and Country Bread 11

Corn Fritters with Parmesan, Black Pepper Aioli 12
 
Spicy Smothered Rock Shrimp 15
 
Arugula & Shaved Fennel with Parmesan, Hazelnuts & Preserved Lemon Vinaigrette 14
     
Cucumber & Radish with Poppy Seed Yogurt, Dill & Caraway Cracker 14                                   

Hand-Cut Steak Tartar with Crostini & Mixed Greens Salad 21

Charcuterie with Smoked & Cured Eastern European Meats, Ajvar & Homemade Focaccia 22

Cheese Plate with Toasted Baguette, Herbs, & Honeyed Pistachios 23

Large Plates

Truffled Grilled Cheese with Parmesan Fries, Truffle Mayo 17
 
EO Classic Burger: 6oz Dry Aged Pat Lafrieda Patty, Bibb Lettuce, Tomato, Herb Butter 19
 
Chicken Schnitzel with Sour Cream Mashed Potatoes & Red Cabbage Slaw 18

Cavatelli with Spicy Pork Sausage, Tomato, Arugula 22

Steak Frites: 8oz NY Strip steak with Rosemary Fries, Chimichurri 28
 

Sides

Parmesan Fries 8
with Truffle Aioli 10
 
Garlic Butter Fries 8

Desserts

Butterscotch & Mascarpone Cheesecake
with Sea Salt & Nut Brittle 10

Brown Butter Chocolate Tart
Chocolate Hazelnut Clusters 10

Poached Apple "Tufahija"
Candied Walnuts & Clove Scented Yogurt 10