Appetizers
BUTTERNUT SQUASH SOUP
Pumpkin Seed, Crispy Parsnip, Basil Oil, Crème Fraiche 13
TWICE ROASTED SWEET POTATO
Lebne Yogurt, Fresno Chile Honey & Mint 16
Entrée
TRADITIONAL HERITAGE TURKEY PLATE
Roasted Turkey Breast & Thigh, Fennel & Pork Sausage Stuffing, Parsnip Mashed Potatoes with Gravy, Charred Broccolini, Roasted Beets with Rosemary, & Cranberry Relish 45
DESSERT
APPLE PIE ALA MODE
Frangelico Caramel, Vanilla Ice Cream 10
DEEP DISH PUMPKIN PIE
Maple Spiced Whipped Cream 10